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Recipe Roundup

Recipe Roundup: Bell Peppers

Bell peppers add gorgeous color and subtle flavor to many dishes. This week’s Recipe Roundup: Bell Peppers showcases 30 delicious ways to cook with them.   If you’ve followed my blog for any length of time, you know I love bell peppers. They’re delicious, good for you, and add color, texture and flavor to so …

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Recipe Roundup: Italian Sausage

Italian sausage is one of my favorite foods to cook with. This week’s Recipe Roundup: Italian Sausage features 30 delicious recipes    I don’t recall my parents cooking with sausage when I was a kid, and that’s probably because my dad is allergic to pork. Within the past few years, though, I have become a …

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Recipe Roundup: Sliders

Sliders have come a long way from the days of just being mini hamburgers. This week’s Recipe Roundup: Sliders showcases 30 delicious ways to eat them.    College football is officially underway! There were some huge upsets yesterday, just one of the reasons I don’t think they should do any rankings until October. For many people, gameday is …

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Recipe Roundup: Chicken Wings

Chicken wings are perfect for tailgates, parties, and appetizers. This week’s Recipe Roundup: Chicken Wings is all about 30 ways to prepare them.   Football season is back! And of course that means tailgates and gameday parties. I read an article today that chicken is the #3 most popular tailgate food, after burgers and hot dogs. …

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Recipe Roundup: Pine Nuts

Toasted or raw, pine nuts add a great flavor and crunch. This week’s Recipe Roundup: Pine Nuts showcases 30 ways to add them to your favorite recipes   I didn’t know much about pine nuts, or start cooking with them, until just a few years ago. I love pesto, but had no idea pine nuts …

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Recipe Roundup: Pancakes

This week’s Recipe Roundup: Pancakes showcases 30 ways to make this breakfast staple. Sweet, savory, simple, ooey gooey, the list goes on and on.   I rarely make pancakes, and I’m not sure why because they are super easy to make. I always have a box of pancake mix in the pantry, but making pancakes from scratch …

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Recipe Roundup: Tofu

I’m still on the fence about tofu, so this week’s Recipe Roundup: Tofu is for my friends, family and followers who love it   Tofu is one of those foods that’s definitely an acquired taste. Personally, I’m not there yet. I’ve tried it a couple of times in restaurants…not a whole dish, but a bite …

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Recipe Roundup: Basil

I love cooking with basil. It adds such great flavor, and is so easy to grow. Recipe Roundup: Basil showcases just 30 ways to use it   Basil is absolutely one of my favorite herbs. It has a strong flavor, but yet it does not overpower any dish. Instead, it adds wonderful flavor. I began …

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Recipe Roundup: Bowls

Want to deconstruct your burrito, sandwich or wrap? Or create an easily portable meal? Recipe Roundup: Bowls showcases 30 inventive ways to have a meal in a bowl   When I was a kid, my food could not touch; if anything did accidentally touch, I wouldn’t eat that part of it. My mom portioned out just …

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Recipe Roundup: Rice

Rice: it’s what for dinner…or lunch…or even breakfast! Rice is super versatile, and this week’s Recipe Roundup: Rice showcases 30 delicious recipes.   Rice is one of the most versatile foods there is. It’s perfect simply cooked as a side dish, and combines so well with other ingredients for a complete meal. Rice also easily absorbs the …

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Recipe Roundup: Hot Dogs

Some people like hot dogs with just the basics; others like them with all kinds of toppings. This week’s Recipe Roundup: Hot Dogs covers all the bases.   I have to admit, I very rarely ever eat hot dogs anymore. Partially it’s because they aren’t the healthiest food you can buy. But more so because …

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