Lemon

Lemon Ricotta Fiesta Pasta has all the flavors of spring in every bite. The simple lemon ricotta sauce comes together in about a minute, and is a perfect compliment to the vegetables, pasta and salty pancetta.

Poached Pears with Parmigiano Reggiano and Ricotta is a simple, yet elegant dessert. The warm spiced poaching liquid infuses incredible flavor into Bosc pears. The filling of Parmigiano Reggiano and fresh Ricotta are the perfect finishing touch