Even meat lovers won’t be able to resist my Recipe Roundup: Meatless Monday. This collection of vegetarian and vegan recipes includes appetizers, main dishes and sides so full of flavors you won’t miss the meat.
THIS POST WAS UPDATED APRIL 7, 2019
My parents both became vegetarians in the mid 90’s. A few times over the years, my mom has suggested that I try it for a couple of weeks. Let’s be honest…that’s not going to happen. I’ve pledged on occasion to do Meatless Monday. I’ll go meatless for lunch, and then forget and have meat for dinner.
While I won’t ever fully give up meat, that doesn’t mean I don’t love a wide variety of meatless meals. Sometimes it’s just what I need to re-set after an indulgent holiday or vacation, or I’m just craving something without meat. So I’m sharing some of my favorites with you with this Recipe Roundup: Meatless Monday
Click on the title of each recipe for the full post and recipe card.
Crispy Pan Fried Tofu
The crunchy golden exterior of this fabulous snack/appetizer is the perfect complement to the soft texture of the tofu
Roasted Chickpea Spinach Salad
Light, healthy, vegetarian and gluten free! Perfect as a main course dish or on its own as a quick and easy lunch or dinner
Chili Garlic Baby Bok Choy
A simple, delicious side dish with 6 ingredients, one skillet, and on the table in under 20 minutes
Baked Zucchini Carrot Tots
A perfect alternative to traditional tater tots. These bites are full of veggies, and baked to perfection
Mushroom Wild Rice Pilaf
A simple, yet elegant side dish that’s perfect for entertaining, a potluck or family dinner. Delicious hot, room temperature or even cold
Corn, Zucchini and Red Pepper Cakes
Savory with a touch of sweet, these pan fried cakes are a great way to get your kids to eat their vegetables
Roasted Mushroom and Green Bean Farro Salad
Roast your favorite veggies, combine with farro and chickpeas, and finish with a delicious balsamic glaze
Homemade Falafel
Vegan and gluten free, Falafel is crisp on the outside, fluffy inside, and full of fragrant herbs and spices
Baked Green Bean Fries
These fries are a healthy version of the restaurant appetizer, and the perfect alternative to traditional fries
Spinach Ravioli with Asparagus Garlic Butter Sauce
Impress your guests with this delicious homemade ravioli, made with wonton wrappers!
Need more meatless inspiration? Search here for all of my VEGETARIAN RECIPES
Rocio Chavez
Monday 22nd of February 2016
[* WordPress Security Firewall plugin marked this comment as "trash". Reason: Failed GASP Bot Filter Test (comment token failure) *] Yaasss! Thanks so much for rounding these up. Makes it so much easier for me to find and enjoy later! Yum, yum!!!
Karyl
Tuesday 23rd of February 2016
Lol you are so welcome!!