Celebrate the love of Mexican cuisine and Cinco de Mayo with these mouthwatering recipes in my Cinco de Mayo Recipe Roundup
Happy Cinco de Mayo! Officially, May 5th commemorates the Mexican Army’s victory over the French in the Battle of Puebla on May 5, 1862. In Mexico, the day has a more solemn tone, celebrated with military parades. Americans, on the other hand, celebrate Mexican culture and food.
If you know me, you know I love Mexican food. I can’t get enough of the vibrant flavors, colors, and variety of dishes. In celebration of Cinco de Mayo, I’ve collaborated with 10 other bloggers for a delicious Cinco de Mayo Recipe Roundup
Pork & Pineapple Tostadas by Karyl’s Kulinary Krusade
Shrimp & Avocado Ceviche by Laurence Makano
Sheet Pan Chili Lime Chicken Fajitas with Corn & Cilantro Salsa by The Messy Little Kitchen
Healthy Blood Orange Paloma by Our Food Fix
Sweet Potato Black Bean Vegetarian Enchiladas by Oven Struck
Tequila Fajitas by Carla Crudup
Michelada Beer Cocktail by The Urben Life
Baked Huevos Rancheros by The Budget Allergy Kitchen
Beef Fajitas with Cucumber Radish Salsa by Almost Kosher
Easy Corn Relish by LeShe Style
I hope you enjoyed this Cinco de Mayo Recipe Roundup, and found inspiration for your celebration!
For more Recipe Roundups, click on the photos below!